After about a month of bumming around, I am finally back in the kitchen! I have been hired as a Pizza Chef. "Chef" yun ha! HAHAHA Anyhow, I have also been called by Mandala Spa for a final interview, sadly I had to decline due to the fact that I am now with California Pizza Kitchen. Plus, when I had my interview with the general manager he told me a lot about the position I am being considered to fill, it's kind of scary. I don't think I have enough experience and knowledge...yet. But not to fret, I will try again, when I am more equipped. I don't want to put the restaurant's reputation in line.
Going back to being with CPK, I already started my training. Basically it's almost the same as with school, only we used celsius and I don't think they knew the term HACCP. For them it was just sanitation. But it's fun! I'm relearning a lot of things and I have to adapt to a new technique totally different from the way we studied it in school. I just hope I wont forget my core knowledge!
Anyway, see me when we open CPK Trinoma. Don't ask me for discounts or free item though! HAHA
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